Live and In person

Well sort of...I'm back from my three day hiatus. My mom and Bob have been here. They had a wedding to go to in New Orleans and decided to drive up here to see us. And they brought presents and this! My mom ordered this HUGE box of clothes(most of them still have tags) from Ebay for a cheap price...65 pieces of clothes in all! I just love Ebay, where else can you get this much stuff used for such great prices!

When Nunna and Bop(Anderson's talk for my Mom and Bob) arrived Anderson danced around and did some serious showing off! I guess he's not used to having guests anymore....awww!

Day 1:
We went to the Ft. Worth Stockyards. This is pretty cool! They drive long horn cattle up the street twice a day and have a cowboy hall of fame. If you visit this area, put this on your list of cool things to do!Day 2: We went to the indoor playground at the mall and rode the carousel for the 5,222,448,986 time...but Anderson still LOVES it!
- Oh yea, and Adam and I got to go to our first movie in over 2 years! Of course, we went to see New Moon and it was so fabulous! I just think Bella is just a little fickle...and needy!

Day 3: We woke up to SNOW! Not the kind of snow that sticks, it wasn't cold enough yesterday, but today it is....brrrrrr.....a high of 45 degrees!!
- Note to self...lose weight and lose double chin. Seriously, pop in tomorrow and I'm posting a blog about losing weight.
We also went to the Dallas World Aquarium, which you know we love!!
Day 4: Mom and Bob left and Anderson and I cried...well I cried. Anderson cried because I was crying :)

Oh yea and Adam and I bought........................ THIS!!!!!!!!!!!!!!!!!

My friend Becky, who I was talking about in the last post. She put her recipe for the butterscotchies here. She also wanted to know how I made my dressing. My mom gave me the recipe:
First make your cornbread 1 and half cups of milk
1/4cup of oil
1 egg
2 cups of self rising corn meal mix
pinch of salt
Mix together in bowl and pour into iron skillet bake on 425 for 20 minutes.

To make the dressing:
tear up your cornbread until it's crumbs
1/2 cup of onion chopped
1/2 cup celery chopped
1/2 stick of melted butter and saute all these ingredients in your butter.
-Mix onion,butter,celery, and cornbread in a bowl
Add salt, pepper, 1tsp sage, 3 eggs(beaten)
Add 4 cups of chicken stock
Bake at 400 degrees for 30 minutes. It really was GOOD!